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Christmas Eve Gala dinner at the Restaurant Triton

Key details

Included Meal | Welcome Drink | Piano Live Music
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Main description

Enjoy the festive atmosphere of the Christmas Eve at Triton restaurant in the city center of Prague.

Menu

WELCOME DRINK

Glass of Kir Royal

AMOUSE BOUCHE

Le Beurre Jean-Yves BORDIER - French butter made of milk produced on Brittany and Normandy farms

CHRISTMAS EVE GALADINNER MENU

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  • Rainbow trout / apple / Kalahari salt / cranberry / horseradish / parsley

  • Duck breast – koji / beluga lentil / crème fraiche / Cassis / black garlic chips / cherry tomatoes / Foie Gras

  • </ol>

    Pinot blanc – late harvest, Spielberg winery, subregion Slovácko, CZ (0,1 l)

    <ol>
  • Scallops Saint-Jacques – ponzu / pea puree-lemon / Campari-orange gel / butter-tomato air foam/ sepia / herbs
  • </ol>

    Chardonnay, Secret de Lunes, Languedoc, France (0,1 l)

    <ol>
  • Slowly roast beef Fillet steak / truffle puree / X.O. jus foam / morel sauce / shallot / potato cones / black salsify

  • Crayfish/Choron – red curry jue / pak choi in black tempura / Beluga caviar / broccoli / baked potato – espume

  • </ol>

    Sauvignon, Fumées Blanches, Languedoc, France (0,1 l)

    <ol>
  • Roe deer saddle/ponzu/Cassis/truffles/cranberry/mushrooms/walnut/shallot
  • </ol>

    Merlot, Salton Desejo winery, Brazil (0,1 l)

    <ol>
  • Tonka beans – chocolate Tarte / Mango/ Tahiti Vanille granité / silver stones made of white Opalys chocolate
  • </ol>

    Sauternes, Chateau de Rolland, Bordeaux, France (0,5l)

    Coffee or Tea & Petit Fours

    Meeting point

    TRITON Restaurant Václavské náměstí 784/26 Praha 1 – Nové Město 110 00
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