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Included Meal | Welcome Drink | Piano Live Music
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When In the Evening

Main description

Enjoy the festive atmosphere of the Christmas Eve at Triton restaurant in the city center of Prague.

Menu

WELCOME DRINK
Glass of Kir Royal

AMOUSE BOUCHE
Le Beurre Jean-Yves BORDIER - French butter made of milk produced on Brittany and Normandy farms

CHRISTMAS EVE GALADINNER MENU

1. Rainbow trout / apple / Kalahari salt / cranberry / horseradish / parsley
2. Duck breast – koji / beluga lentil / crème fraiche / Cassis / black garlic chips / cherry tomatoes / Foie Gras
Pinot blanc – late harvest, Spielberg winery, subregion Slovácko, CZ (0,1 l)
3. Scallops Saint-Jacques – ponzu / pea puree-lemon / Campari-orange gel / butter-tomato air foam/ sepia / herbs
Chardonnay, Secret de Lunes, Languedoc, France (0,1 l)
4. Slowly roast beef Fillet steak / truffle puree / X.O. jus foam / morel sauce / shallot / potato cones / black salsify
5. Crayfish/Choron – red curry jue / pak choi in black tempura / Beluga caviar / broccoli / baked potato – espume
Sauvignon, Fumées Blanches, Languedoc, France (0,1 l)
6. Roe deer saddle/ponzu/Cassis/truffles/cranberry/mushrooms/walnut/shallot
Merlot, Salton Desejo winery, Brazil (0,1 l)
7. Tonka beans – chocolate Tarte / Mango/ Tahiti Vanille granité / silver stones made of white Opalys chocolate
Sauternes, Chateau de Rolland, Bordeaux, France (0,5l)

Coffee or Tea & Petit Fours

Let’s meet there:

TRITON Restaurant Václavské náměstí 784/26 Praha 1 – Nové Město 110 00

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