Before you go
* The event starts at 7 p.m.
* The children’s menu is the same in all 3 categories.
* Any extra food or drinks not covered by the ordered menu or beverage package is paid for on the spot.
* Dress code: formal
Menu
Welcome drink
FISH MENU
Venison paté with cranberry sauce flavoured with orange and buttered toast
Pea soup with buttered croutons
Zander baked in herb crust with potato and pumpkin puree
Crème brûlée with pistachio pieces, raspberry and fresh mint leaves
MEAT MENU
Venison paté with cranberry sauce flavoured with orange and buttered toast
Pea soup with buttered croutons
Grilled duck breast with foie gras sauce, red cabbage jam and roasted potato gnocchi
Crème brûlée with pieces of pistachio, raspberry and fresh mint leaves
VEGETARIAN MENU
Lamb’s lettuce and quinoa gnocchi, with orange and honey dressing and pine nuts
Pea soup with buttered croutons
Butter-poached lotus root in spinach, with mushroom ragu with mixed baby vegetables
Crème brûlée with pieces of pistachio, raspberry and fresh mint leaves
CHILDREN’S MENU
Let’s meet there: