Before you go
* This menu is available as lunch or dinner options.
* The wine pairing menu can be ordered as an optional extra.
* The menu is offered throughout Advent and then from 25 to 30 December.
* Dress code: formal attire
BOHEMIAN CHRISTMAS MENU
Traditional Kulajda soup – sour cream soup with potatoes, mushrooms, dill and quail’s egg
Ryzlink vlašský 2016, late harvest Březí, Moravia
Venison paté, pickled baby onions, smoked almonds
Pálava 2016, late harvest, Popice, Moravia
Fillet of pike perch, potato salad espuma, root vegetables
Ryzlink rýnský 2017, late harvest, Popice, Moravia
Goose, Christmas “barley Kuba”, red cabbage purée, goose sauce with blackcurrant
Merlot 2016, late harvest, Velké Bílovice, Moravia
Hot “vánočka” Christmas cake, with raisins, cinnamon ice cream
Ryzlink vlašský Železná 2015, selection of grapes, Mikrosvín Mikulov
ZÁTIŠÍ CHRISTMAS MENU
Spiced pumpkin soup, tangerine, coriander oil
Rulandské šedé 2017, late harvest Poddvorov, Moravia
Warm French duck liver Foie Gras, gingerbread, apple-grape compote
Château Le Thibaut 2015, Monbazillac, France
Fish of the day
Wine pairing depending on daily offer
Venison fillet, celeriac purée with truffle oil, jeruzalem artichoke, hazelnuts
Bila-Haut, Côtes du Roussillon Villages 2016, France, M. Chapoutier
Blood orange crème brûlée, citrus fruits with honey and cinnamon
Pálava 2013, selection of grapes, Popice, Moravia
Let’s meet there:
Special conditions of cancellation
Cancellation more than week beforehand: full refund.
Cancellation less than week beforehand: no refund.