Before you go

* This menu is available as lunch or dinner options.
* The wine pairing menu can be ordered as an optional extra.
* The menu is offered throughout Advent and then from 25 to 30 December.
* Dress code: formal attire

Menu

BOHEMIAN CHRISTMAS MENU

Traditional Kulajda soup – sour cream soup with potatoes, mushrooms, dill and quail’s egg
Ryzlink vlašský 2016, late harvest Březí, Moravia

Venison paté, pickled baby onions, smoked almonds
Pálava 2016, late harvest, Popice, Moravia

Fillet of pike perch, potato salad espuma, root vegetables
Ryzlink rýnský 2017, late harvest, Popice, Moravia

Goose, Christmas “barley Kuba”, red cabbage purée, goose sauce with blackcurrant
Merlot 2016, late harvest, Velké Bílovice, Moravia

Hot “vánočka” Christmas cake, with raisins, cinnamon ice cream
Ryzlink vlašský Železná 2015, selection of grapes, Mikrosvín Mikulov



ZÁTIŠÍ CHRISTMAS MENU

Spiced pumpkin soup, tangerine, coriander oil
Rulandské šedé 2017, late harvest Poddvorov, Moravia

Warm French duck liver Foie Gras, gingerbread, apple-grape compote
Château Le Thibaut 2015, Monbazillac, France

Fish of the day
Wine pairing depending on daily offer

Venison fillet, celeriac purée with truffle oil, jeruzalem artichoke, hazelnuts
Bila-Haut, Côtes du Roussillon Villages 2016, France, M. Chapoutier

Blood orange crème brûlée, citrus fruits with honey and cinnamon
Pálava 2013, selection of grapes, Popice, Moravia

Let’s meet there:

Special conditions of cancellation

Cancellation more than week beforehand: full refund.
Cancellation less than week beforehand: no refund.