Before you go
* This menu is available every day apart from the Advent period, when a special menu only is served.
Traditional kulajda soup with mushrooms and quail egg
Wine pairing: Ryzlink vlašský 2015, late harvest, Březí, Moravia
Fillet of pike perch, pumpkin textures, pumpkin foam
Wine pairing: Ryzlink rýnský 2015, Popice, Moravia
Goose variation, cabbage terine, potato mash with barley, goose sauce with black currant
Wine pairing: Merlot 2016, late harvest, Velké Bílovice, Moravia
Warm caramelized apple pie, calvados crème fraîche
Wine pairing: Ryzlink vlašský 2015, selection of grapes, Perná, Moravia
The menu can be amneded slightly depending on the season.
Let’s meet there: